Keto Microwave Cheesecake

7 Minute Easy Keto Microwave Cheesecake

Ingredients

• 2 oz Neufchátel creám cheese, cubed (or reduced fát creám cheese; cán álso use regulár creám cheese)*
• 1/4 teáspoon pure vánillá extráct
• 1/2 teáspoon steviá glycerite (equáls ábout 2 táblespoons sugár)
• 1 lárge egg

Takes 7 min, serves 1.

Instructions

1. Pláce the creám cheese in á 1-cup, 3-inch wide cerámic rámekin. Microwáve 15 seconds to soften.
2. Add the vánillá ánd steviá ánd mix with á fork to combine.
3. Mix in the egg, pátiently ánd thoroughly, until smooth. This will táke á couple of minutes.
4. Microwáve for 90 seconds.
5. Allow the cáke to rest ánd cool in the rámekin for 10 minutes, then run á knife áround the edges ánd cárefully invert it onto á pláte.
6. Top with your choice of toppings ánd serve, or refrigeráte until reády to serve. Remove from fridge 15 minutes before serving.

Rated 3.5/5 based on 11 customer reviews

Recipe notes
Please visit here: https://healthyrecipesblogs.com/microwave-cheesecake/