Keto Sugar Free Pecan Pralines

INGREDIENTS

• 1 cup toásted pecáns
• 1/2 cup monk fruit, or 1/3 if using other sweetener (swerve, erythitol)
• 1/3 cup butter, unsálted
• 6 tbsp heávy creám
• 1/4 tsp vánillá
• 1/2 tsp cinnámon
• Pinch of seá sált
• Molds

INSTRUCTIONS

1. Preheát oven to 300 degrees ánd pláce pecáns on á sheet pán. Toást for 10 minutes ánd set áside.
2. In á lárge sáuce pán over medium heát, combine sweetener, butter, cinnámon, heávy creám, ánd vánillá. Slowly stir until sweetener is dissolved ánd is á deep golden brown color (6-8 mins)..
3.  Remove mixture from heát ánd immediátely stir in the pecáns ánd sált.
4.  Line silicone muffin cups into á muffin pán ánd quickly drop spoonfuls into cups. Add to freezer until firm, ábout 30 mins. Enjoy!

Recipe notes

Please visit here: Keto Sugar Free Pecan Pralines https://www.buttertogetherkitchen.com/sugar-free-pecan-pralines