Ingredients
- 2 tablespoons granulated sugar
- 2 tablespoons butter , softened
- 1 large egg yolk
- 1/4 cup molasses
- 2/3 cup all purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground cloves
- 1/8 teaspoon kosher salt
- 1/4 cup hot water
Instructions
- Heat oven to 350 degrees F (175 degrees C). Grease a 5-inch baking dish or dish of similar size.
- In a medium-sized bowl, cream together the sugar and butter. Beat in the egg yolk, and mix in the molasses.
- In a small bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, and salt. Pour into the sugar/butter mixture and mix well.
- Stir in the hot water.
- Pour into the prepared pan.
- Bake for 30 minutes, until a knife inserted in the center comes out clean.
- Allow to cool in pan before slicing.
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