Baked Ham and Cheese Sliders

30 Minute Easy Baked Ham and Cheese Sliders

Ingredients

• Cooking spray
• 18 Hawaiian rolls
• 1/4 cup prepared yellow mustard
• 2 Tablespoons honey
• 9-12 slices deli ham (about 3/4 pound)
• 8-10 slices swiss cheese (about 1/2 pound)
• 2 Tablespoons butter, melted
• 2 teaspoons poppy seeds
• 1/2 teaspoon onion powder

Takes 30 min, serves 18.

Instructions

1. Preheat the oven to 350 degrees and spray a 9" x 13" baking pan with cooking spray. Set aside.
2. Carefully cut the Hawaiian rolls through the middle trying to keep the tops and bottoms in one piece. Set the tops aside and place the bottoms into the greased baking pan.
3. Bake uncovered for 5 minutes and remove from oven.
4. While the bun bottoms are baking whisk together the prepared yellow mustard and honey until well combined.
5. Spread the honey mustard in an even layer on the bun bottoms.
6. Top with an even layer of ham.
7. Top with an even layer of Swiss cheese.
8. Place the bun tops on top of the sliders.
9. In a small bowl, whisk together the butter, poppy seeds and onion powder until well combined. Brush this mixture evenly onto the tops of the buns.
10. Return pan to oven and bake for 10-15 minutes until the bun tops are golden and the cheese is melted. Serve immediately.